Swap dairy for plant-based cheese with holiday vegan cheeseboards by Nuteese | Liv

 

Swap dairy for plant-based cheese with holiday vegan cheeseboards by Nuteese

What would Christmas be without an amply-stocked cheeseboard to nibble on? Local plant-based chef Amy Elkhoury has done it again this year, putting together a range of hampers and boxes with her signature nut-based cheeses, Nuteese. All her cheeses are made with fermented nuts (cashews, macademias, and almonds) and aged for 21 days for maximum flavour. Order a Festive 7 Wheels Box ($1,075) and receive a bottle of Perrier Jouet to pair it with.


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