Plant-based cafe 14 South Lane now offering cooking workshops | Liv

 

Plant-based cafe 14 South Lane now offering cooking workshops

 

New fun activity alert! Shek Tong Tsui’s planet-friendly cafe 14 South Lane is now serving up cooking workshops in addition to their delish mostly-veggie menu. Not content with devouring their pancake stacks on a regular (ahem, weekly) basis, we’re now learning how to make them courtesy of the two brains behind it all, Atisha and Jodia. The fun 90-minute workshop shares the secrets to their signature pumpkin quinoa pancakes, where you can embrace your inner Mary Berry and create your very own IG-worthy feast. Pancakes not your thing? The cafe has also scheduled flower-arranging and oil-painting workshops, and word on the streets is that their super-yummy scones could be on the menu at one of their future workshops! Yes please! #ifyouknowyouknow

Details and dates of the workshops can be found at their website.

 


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